GLUTEN FRIENDLY MENU
DISCLAIMER: The RiverHouse is pleased to offer a variety of gluten free options on our food menu, however, we are NOT a gluten-free restaurant and cannot ensure that cross-contact/contamination will never occur. We have processes in place to minimize that from happening but there is a great deal of gluten in the air and on our work surfaces. If you are Celiac and/or highly sensitive please advise the person taking your order and know that we will do our best but unfortunately we cannot guarantee your order will not touch gluten somewhere in the process.
SHRIMP COCKTAIL
6 court bullion poached jumbo prawns, cocktail sauce 20
SPINACH DIP
baked creamy spinach dip, warm corn tortilla chips 13
*tortilla chips prepared on shared equipment
*sub gluten free toast 3
THREE CHEESE QUESADILLA
smoked cheddar, mozzarella, parmesan, green onion, roasted red peppers, substitute gluten free tortilla, tomato salsa & sour cream 13.50
add: chicken 7 | pulled pork 6
TURKEY CLUB
oven-roasted turkey, white cheddar, lettuce, tomato, bacon, pesto mayo, substitute gluten free toast 19
add: avocado slices 3
CAJUN CHICKEN BURGER
grilled cajun chicken breast, white cheddar, lettuce, tomato, pickle, bacon, mayo, substitute gluten free bun 21.50
PULLED PORK SANDWICH
cured & braised pork shoulder, house-made BBQ sauce, apple cider slaw, substitute gluten free bun 17.50
NY STEAK SANDWICH
7oz grilled NY striploin, substitute gluten free garlic toast,, sautéed onions & mushrooms 24
PRIME RIB BEEF DIP
sliced prime rib roast, provolone cheese on a substitute gluten free bun,, horseradish mayo, beef jus 20.50
add: sautéed mushrooms 2 | sautéed onions 2
SEAFOOD CLUB
shrimp, crab, cocktail sauce, bacon, lettuce, tomato, mayo, substitute toasted gluten free bread 22
BACON CHEDDAR BURGER
6oz beef patty ground fresh in-house, white cheddar, bacon, lettuce, tomato, pickle, RH sauce, substitute gluten free bun 21
GARDEN VEGGIE BURGER
veggie patty, sautéed mushrooms, roasted red peppers, lettuce, tomato, pickle, RH sauce, substitute gluten free bun 18.50
CHICKEN BACON CAESAR WRAP
grilled chicken breast, bacon, Caesar salad, substitute grilled gluten free wrap 19 ¾
GRILLED CHICKEN & AVOCADO SALAD
grilled chicken breast, avocado, apples, heirloom tomatoes, cucumber, carrots, walnuts, mixed greens, gorgonzola vinaigrette 21
add: diced bacon 2
SPINACH & KALE SALAD
fresh blueberries, dried cranberries, red onion, cucumber, feta,, toasted almonds, champagne vinaigrette 14
WARM SEAFOOD SALAD
wild BC salmon, local white fish, jumbo prawns, baby shrimp, mixed greens, warm balsamic vinaigrette 29.75
GARDEN SALAD
cucumber, cherry tomatoes, golden beet, watermelon radish, pumpkin seeds, mixed greens, citrus vinaigrette 12.50
TERIYAKI RICE BOWL
jasmine rice, carrots, broccoli, mushrooms, snap peas, red onion, red pepper, pea shoots, sesame seeds, paleo teriyaki sauce (made with Tamari) 15.50
CHICKEN & CHORIZO PENNE
grilled chicken breast, chorizo, mushrooms, pesto rosé sauce, substitute gluten free penne, topped with parmesan 23
BEEF SHORT RIB
braised boneless “Certified Angus Beef” short rib in a sesame honey garlic sauce, garlic mashed potatoes, seasonal vegetables 27
BAKED MUSTARD SALMON
wild Sockeye salmon fillet baked in a grainy mustard sauce, pesto spaghetti squash, pumpkin seeds, seasonal vegetables 29
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